For the first time, Bangladeshi blogger Nuruzzaman Kafi unabashedly tried eating beef with chopsticks in Tengchong, Yunnan province. Although unfamiliar with the utensil, he managed to pick up the meat and enjoyed every moment of the challenge. The experience was both fun and eye-opening, giving him a taste of a new culture.
Festivals & Cutoms
Lishan Torch Festival concludes in Chongqing, draws over 100,000 visitors
Festivals & Cutoms
Zhengding Folk Art Performance draws 30 troupes for Lantern Festival