It’s a homely dish in Qingdao and a common choice at local restaurants. Prawns are braised with cabbage to make an excellent dish. The cabbage tastes more delicious as it absorbs the umami of prawns.

Braised prawn with cabbage is a local favorite in Qingdao, and many people like to cook it at home. [Photo/iqilu.com]
Infographic:
A look at China's economy in Jan-Feb, 2026
Infographic:
China to expand two-way investment cooperation
Infographic:
China to open wider to outside world