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Green belt helps curb desertification, invigorate local industries in Xinjiang

Updated: Apr 21, 2026 Xinhua Print
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Staff members sort slices of Cistanche deserticola, a Chinese herbal medicine, at an agricultural technology company in Aksu, Northwest China's Xinjiang Uygur autonomous region, April 14, 2026. [Photo/Xinhua]

Along the southern edge of Taklimakan Desert, vibrant green barriers extend into the horizon, where fruit trees take root in and sand-fixing forests stand resilient against the desert sands, reflecting the growing ecological and economic vitality of southern Xinjiang in far western China.

From medicinal plants to flourishing fruit orchards, these initiatives are not only curbing desertification but also invigorating local industries. The integrated green network, part of the Taklimakan Desert sand-blocking green belt project, has transformed once-barren lands into hubs of sustainable growth.

Across the region, sand-based industries have expanded to 10.83 million mu (about 722,000 hectares) of desert land, generating 28.975 billion yuan (approximately $4.25 billion) in annual output value.

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