Dining
Spring Roll of Fujian Style(五香卷, Wu Xiang Juan)
Updated: Jan 21, 2025
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Spring Roll of Fujian Style(五香卷, Wu Xiang Juan)
The spring roll of Fujian style is made from spiced meat, water chestnut and scallions wrapped in fried soybean. This dish is always served on some special occasions such as festival celebrations and wedding and funeral ceremonies.
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