News and Policies
Qingdao fishermen preserve fish using traditional methods
Updated: Nov 29, 2024
chinadaily.com.cn
Print
Share - WeChat
In the early winter season, fishermen in Jimo district of Qingdao, Shandong province, dry freshly caught sea fish and make them into a delicacy. [Photo by Zhang Tao/For chinadaily.com.cn]
MOST POPULAR
Editors' Picks
Infographic:
A look at China's economy in Jan-Feb, 2026
Infographic:
China to expand two-way investment cooperation
Infographic:
China to open wider to outside world
