Travel
Must-try autumn delicacies in Yangzhou
Updated: Sep 15, 2023
seeyangzhou.com
Print
Share - WeChat
Autumn has finally arrived in Yangzhou, East China's Jiangsu province, after a scorching summer, and along with the cool weather comes seasonal delicacies that tantalize the palate.
Here are some of the must-try foods in the city.
Steamed lotus root stuffed with glutinous rice (桂花糯米藕 gui hua nuo mi ou)
[Photo/WeChat account: yzs_lyj]
Water chestnut
[Photo/WeChat account: yzs_lyj]
Fresh pork mooncake
[Photo/WeChat account: yzs_lyj]
Hairy crab
[Photo/WeChat account: yzs_lyj]
Beef soup
[Photo/WeChat account: yzs_lyj]
MOST POPULAR
- 1 Chinese cities dominate global science rankings for first time: Nature
- 2 Beijing cautions tourists over Japan travel risks
- 3 Nation offering great opportunities for global biz
- 4 China implements higher-level financial opening-up policies in Hainan
- 5 Policy allowing Guangdong vehicles to travel to Hong Kong takes effect
