
Jinqian Turnip Cake, 金钱萝卜饼, Jin Qian Luo Bo Bing [Photo/mlhaohe.com]
Jinqian Turnip Cake originated at the end of Qing Dynasty (1644 - 1911). In 1970s, Nantong dessert master improved it, making the cake have harmonious and eye-rest color, looking like golden money, having clear mark, crispy skin and delicious stuffing.
Infographic:
China-US cooperation: Mutual benefits, broad reach
Infographic:
China-US economic ties: The path ahead