7. Boiling eggs with Artemisia argyi
In addition to zongzi, there is a custom in various parts of Shandong to eat eggs prepared with Artemisia argyi. When the eggs are cooked, the eggshells turn a light green color and carry a subtle aroma.
Festival & Customs
Liangshan Yi Torch Festival lights up Puge with torches and tradition
Intangible Cultural Heritage
Captivating craftsmanship of dragon and phoenix bronze mirror