Home > Specials > Visa-Free Policy in China > Travel Guide > Guangdong province > Dining

Dining

Hengshan Arrowroot (横山粉葛/Hengshan Fenge)

Updated: Mar 21, 2018 Print

Share - WeChat

粉葛.jpg

[Photo/cityofzhuhai.com]

Originating from Shangheng, Doumen, Hengshan Arrowroot becomes a milky soup with a light fragrance and delicate flavor when well cooked. Said to have medicinal properties, it can be boiled or steamed and eaten with salt and oil.

Editors' Picks

Infographic: 166 foreign-invested enterprises approved for value-added telecom services

Infographic: China improves departure tax refund services to boost inbound consumption

Infographic: China-US cooperation: Mutual benefits, broad reach

Infographic: China-US economic ties: The path ahead

Posters: Policies concerning expats, foreign enterprises in April 2026

Hengshan Arrowroot (横山粉葛/Hengshan Fenge)

MOST POPULAR

Editors' Picks

LEAVE YOUR MESSAGE

*Your E-mail Address