In midsummer, the Qilihe Park in Yangzhou, Jiangsu province, becomes a breathtaking oasis as water lilies burst into full bloom.
The Chinese Embassy in Saudi Arabia hosted a reception during which some intricate Yangzhou paper-cutting works curated by the city's craft master Zhang Rong mesmerized attendees.
As visitors step into the serene landscape of Yizheng, a sense of tranquility envelops them, inviting the travelers to seek out the subtle coolness carried by the winds.
Dongguan Street, located in the core of Yangzhou’s urban area during the Ming and Qing dynasties (1368-1911), epitomizes the culture and history of the city.
During the Chinese Food Festival "Les Baguettes Magiques" held in Lyon, Huaiyang cuisine from Yangzhou captivated the senses of local residents.
Didi from France is on an exploratory trip to Yangzhou's Gaoyou to learn in person how two of its iconic culinary delights, salted duck eggs and giant prawns, are made.
Yangzhou introduces a new gem to its tourism offerings with the inauguration of the "Baozhang Lake Night Cruise Route" on July 1.
Quietly sitting north of the Yangtze River, Yangzhou is the starting point of Hangou Canal, also known as the ancient section of the Grand Canal, the first canal in Chinese history.
A sprawling 1.33-hectare sunflower sea bursts into full bloom in Yangzhou.